This is taken from Very Good Taste. Things I’ve tried are in bold. Things I will never try are struck out. My comments are in italics.

55 out of 100. That’s kind of sad. Time to start working on the list!

1. Venison
2. Nettle tea
3. Huevos rancheros
4. Steak tartare
5. Crocodile [ does gator count? ]
6. Black pudding
7. Cheese fondue
8. Carp
9. Borscht
10. Baba ghanoush
11. Calamari
12. Pho [ only like every week! ]
13. PB&J sandwich
14. Aloo gobi
15. Hot dog from a street cart [ oh hell yeah! ]
16. Epoisses
17. Black truffle
18. Fruit wine made from something other than grapes [ like sodium penthanol to me ]
19. Steamed pork buns
20. Pistachio ice cream [ not so much these days, lol ]
21. Heirloom tomatoes [ just a few hours ago, as a matter of fact ]
22. Fresh wild berries
23. Foie gras
24. Rice and beans
25. Brawn, or head cheese
26. Raw Scotch Bonnet pepper
27. Dulce de leche
28. Oysters
29. Baklava
30. Bagna cauda
31. Wasabi peas [ makes me want some right now! ]
32. Clam chowder in a sourdough bowl
33. Salted lassi
34. Sauerkraut
35. Root beer float
36. Cognac with a fat cigar
37. Clotted cream tea
38. Vodka jelly/Jell-O
39. Gumbo
40. Oxtail [ this is my sis' hubby's favorite ]
41. Curried goat
42. Whole insects
43. Phaal
44. Goat’s milk
45. Malt whisky from a bottle worth £60/$120 or more [ Trung's infamous bottle of Blue Label smuggled from Canada ]
46. Fugu
47. Chicken tikka masala
48. Eel
49. Krispy Kreme original glazed doughnut
50. Sea urchin
51. Prickly pear
52. Umeboshi
53. Abalone
54. Paneer
55. McDonald’s Big Mac Meal
56. Spaetzle [ in Germany the way it's supposed to be ]
57. Dirty gin martini
58. Beer above 8% ABV
59. Poutine
60. Carob chips
61. S’mores
62. Sweetbreads
63. Kaolin
64. Currywurst [ ahh, memories of Berlin ]
65. Durian [ maybe if i had some nose plugs ]
66. Frogs’ legs
67. Beignets, churros, elephant ears or funnel cake [ umm...yes to all ]
68. Haggis
69. Fried plantain
70. Chitterlings, or andouillette
71. Gazpacho
72. Caviar and blini [ i've had blinis...does that count? ]
73. Louche absinthe
74. Gjetost, or brunost
75. Roadkill
76. Baijiu
77. Hostess Fruit Pie
78. Snail [ the snail is really just a vessel for garlic butter sauce ]
79. Lapsang souchong
80. Bellini
81. Tom yum
82. Eggs Benedict
83. Pocky
84. Tasting menu at a three-Michelin-star restaurant. [ Manresa (two-star) is the closest ]
85. Kobe beef
86. Hare
87. Goulash
88. Flowers
89. Horse
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa
94. Catfish
95. Mole poblano
96. Bagel and lox [ i did grow up on Long Island, after all ]
97. Lobster Thermidor
98. Polenta
99. Jamaican Blue Mountain coffee [  best...coffee...ever ]
100. Snake